Tag: Chocolate Chips
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About: Dark Chocolate or Choco Chips are chunks of dark chocolate. They are flat-bottomed and tear-shaped.
Ingredients: Sugar, cocoa Solids, Hydrogenated Veg fat & emulsifiers
How to Use :
Commonly used as
• toppings on pancakes, doughnuts, and waffles
• texture addition to desserts such as puddings, ice creams
• an ingredient in baked goods such as muffins, bread, pies, brownies, cookies
• decorative ingredients on cakes, cupcakes, pastries
• also enjoyed as a poppable snack.
Type: Vegetarian
Storage Instructions: Store it in a cool & dry place, away from direct sunlight. Due to temperature and humidity changes, a whitish coating may appear on Chocolates, it is called Chocolate Bloom This does not affect its fitness for consumption.
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About: Milk Chocolate of Choco Chips are tear-dropped, chunks of milk chocolate.
How to Use:
Commonly used as
• toppings on pancakes, doughnuts, and waffles
• texture addition to desserts such as puddings, ice creams
• an ingredient in baked goods such as muffins, bread, pies, brownies, cookies
• decorative ingredients on cakes, cupcakes, and pastries
• also enjoyed as a poppable snack.
Ingredients: Sugar, Milk Solids, Cocoa Solids, Hydrogenated Veg fat & emulsifiers
Type: Vegetarian
Storage Instructions:Â Store it in a cool & dry place, away from direct sunlight. Due to temperature and humidity changes, a whitish coating may appear on Chocolates, it is called Chocolate Bloom. This does not affect its fitness for consumption.
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About: Mixed Chocolate or Choco Chips are tear-dropped, chunks of a mixed set of white and dark chocolate respectively.
How to Use :
Commonly used as
• toppings on pancakes, doughnuts and waffles
• an addition to desserts such as puddings, ice creams
• an ingredient in baked goods such as muffins, breads, pies, brownies, cookies
• decorative ingredients on cakes, cupcakes, pastries
• also enjoyed as a poppable snack.
Ingredients : Sugar, Milk Solids,cocoa Solids, Hydrogenated Veg fat & emulsifiers
Type : Vegetarian
Storage instructions : Store it in a cool & dry place, away from direct sunlight. Due to temperature and humidity changes, a whitish coating may appear on Chocolates, it is called Chocolate Bloom. This does not affect its fitness for consumption.
-
Add to cart
About: White Chocolate or Choco Chips are tear-dropped, chunks of white chocolate.
Ingredients: Sugar, Milk Solids, Hydrogenated Veg fat & emulsifiers
How to Use :
Commonly used as
• toppings on pancakes, doughnuts, and waffles
• an addition to desserts such as puddings, ice creams
• an ingredient in baked goods such as muffins, bread, pies, brownies, cookies
• decorative ingredients on cakes, cupcakes, pastries
• also enjoyed as a poppable snack.
Type: Vegetarian
Storage Instructions : Store it in a cool & dry place, away from direct sunlight.
-
Add to cart
Chocolate Swirl chips- are small chunks of Dark & white chocolate swirled in a single chip. They are flat-bottomed teardrop shaped. They are used as an ingredient in baked goods like cookies, muffins, cakes etc. and in desserts such as pudding, ice creams etc. They can also be enjoyed as a poppable snack.
How to Use :
Covering & decoration in cakes, cookies, ice creams etc. or pop them as a snack to satiate jihva chapalya( craving )
