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Tag: Chocolate Chips

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  • About 50-50 Choco Chips:

    Chocolate Swirl chips or 50-50 Choco Chips are small chunks of Dark & white chocolate swirled in a single chip. They are flat-bottomed teardrop shaped.They have a rich, chocolatey flavor and are known for their health benefits, including being a source of antioxidants.

    Ingredients:

    Sugar, Cocoa Solids, Milk Solids, Hydrogenated Veg fat & emulsifiers

    How to Use 50-50 Chocolate or Choco Chips or Choco Swirl Chips:

    • Toppings: 50-50 chocolate or choco chips can be used as toppings on pancakes, doughnuts, and waffles to add a rich and chocolatey flavor.
    • Texture addition: They can also be added to desserts such as puddings and ice creams to add texture.
    • Baked goods: 50-50 chocolate or choco chips or chocolate swirl chips are a popular ingredient in baked goods such as muffins, bread, pies, brownies, and cookies.
    • Decoration: They are also used as decorative ingredients on cakes, cupcakes, and pastries.

    Type:

    Vegetarian

    Storage Instructions:

    Store it in a cool & dry place, away from direct sunlight. Due to temperature and humidity changes, a whitish coating may appear on Chocolates, it is called Chocolate Bloom. This does not affect its fitness for consumption.

    Different ways to use Choco Chips

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  • About Choco beans:

    Choco beans are colorful button-shaped chocolates covered with colorful sugar candy. These are flat disc-shaped chocolate gems .They are made of a core of chocolate, that is coated with a layer of sugar candy in different colors. Their colorful and bright appearance make them a party favorite and are a fun and festive addition to candy buffets, party favors, and gift bags.

    How to Use Choco beans:

    • Chocolate or choco beans or gems are often used to add a decorative pop of color and texture to cakes, cupcakes, cookies, and other baked goods.
    • They can also be used as toppings for ice cream, yogurt, or other desserts.
    • Can be enjoyed on their own as a sweet treat.

    Ingredients:

    Sugar, cocoa Solids, Hydrogenated Veg fat & emulsifiers

    Qualities:

    Blend of Orange, Yellow, Green, Pink, Red, Yellow, and Blue

    Quantity:

    100g

    Type:

    Vegetarian

    Storage Instructions:

    Store it in a cool & dry place, away from direct sunlight.

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  • About Dark Choco Chips:

    Dark chocolate or choco chips are chunks of dark chocolate that are flat-bottomed and tear-shaped. They have a rich, chocolatey flavor and are known for their health benefits, including being a source of antioxidants.

    Ingredients:

    Sugar, cocoa Solids, Hydrogenated Veg fat & emulsifiers

    How to Use Dark Chocolate or Choco Chips:

    • Toppings: Dark chocolate or choco chips can be used as toppings on pancakes, doughnuts, and waffles to add a rich and chocolatey flavor.
    • Texture addition: They can also be added to desserts such as puddings and ice creams to add texture.
    • Baked goods: Dark chocolate or choco chips are a popular ingredient in baked goods such as muffins, bread, pies, brownies, and cookies.
    • Decoration: They are also used as decorative ingredients on cakes, cupcakes, and pastries.

    Weight:

    100 g

    Type:

    Vegetarian

    Storage Instructions:

    Store it in a cool & dry place, away from direct sunlight. Due to temperature and humidity changes, a whitish coating may appear on Chocolates, it is called Chocolate Bloom This does not affect its fitness for consumption.

     

    Different ways to use Choco Chips

    Add to cart
  • About Milk Choco Chips:

    Milk chocolate or choco chips are chunks of milk chocolate that are flat-bottomed and tear-shaped. They have a rich, chocolatey flavor and are known for their health benefits, including being a source of antioxidants. These are light brown in color as they contain milk solids in addition to cocoa solids.

    Ingredients:

    Sugar, cocoa Solids, Milk Solids, Hydrogenated Veg fat & emulsifiers

    How to Use Milk Chocolate or Choco Chips:

    • Toppings: Milk chocolate or choco chips can be used as toppings on pancakes, doughnuts, and waffles to add a rich and chocolatey flavor.
    • Texture addition: They can also be added to desserts such as puddings and ice creams to add texture.
    • Baked goods: Milk chocolate or choco chips are a popular ingredient in baked goods such as muffins, bread, pies, brownies, and cookies.
    • Decoration: They are also used as decorative ingredients on cakes, cupcakes, and pastries.

    Type:

    Vegetarian

    Storage Instructions:

    Store it in a cool & dry place, away from direct sunlight. Due to temperature and humidity changes, a whitish coating may appear on Chocolates, it is called Chocolate Bloom. This does not affect its fitness for consumption.

    Different ways to use Choco Chips

    Add to cart
  • About Mixed Choco Chips:

    Mixed chocolate or choco chips are chunks of dark and white chocolate or choco chips individually that are flat-bottomed and tear-shaped. They have a rich, chocolatey flavor and are known for their health benefits, including being a source of antioxidants.

    Ingredients:

    Sugar, Cocoa Solids, Milk Solids, Hydrogenated Veg fat & emulsifiers

    How to Use Mixed Chocolate or Choco Chips:

    • Toppings: Mixed chocolate or choco chips can be used as toppings on pancakes, doughnuts, and waffles to add a rich and chocolatey flavor.
    • Texture addition: They can also be added to desserts such as puddings and ice creams to add texture.
    • Baked goods: Mixed chocolate or choco chips are a popular ingredient in baked goods such as muffins, bread, pies, brownies, and cookies.
    • Decoration: They are also used as decorative ingredients on cakes, cupcakes, and pastries

    Type:

    Vegetarian

    Storage Instructions:

    Store it in a cool & dry place, away from direct sunlight. Due to temperature and humidity changes, a whitish coating may appear on Chocolates, it is called Chocolate Bloom.This does not affect its fitness for consumption.

    Different ways to use Choco Chips

    Add to cart
  • About Rainbow Sugar Balls Sprinkles:

    Rainbow Sugar Balls Sprinkles are tiny, colorful confectionary sprinkles that are commonly used to decorate baked goods and desserts. They are made of sugar that has been shaped into small balls and dyed with food coloring to create a rainbow of vibrant colors. Rainbow Sugar Balls Sprinkles are a fun and versatile ingredient that can add a touch of sweetness and whimsy to any dessert.

    How to use Rainbow Sugar Balls Sprinkles :

    • As a topping : Sprinkle Rainbow Sugar Balls as a decorative colorful topping on cupcakes, ice creams, doughnuts and other desserts.
    • Decorative purposes: They are used to add a pop of color and some texture on cakes, pastries, cookies, pancakes, truffles, puddings and other baked goods.
    • In Baked Goods: They are also used in baked goods such as muffins, pancakes etc to add color
    • As a snack : They can also be enjoyed as a sweet treat straight out of the container.

    Ingredients:

    Sugar, Hydrogenated Veg fat & emulsifiers

    Quantity:

    100g

    Type:

    Vegetarian

    Quantity:

    100g

    Storage Instructions:

    Store it in a cool & dry place, away from direct sunlight.

     

    Sprinkle Spectacular: Creative Ways to Use Sprinkles in Your Treats!

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  • About White Choco Chips:

    White chocolate or choco chips are chunks of milk chocolate that are flat-bottomed and tear-shaped. These are white in color.

    Ingredients:

    Sugar, Milk Solids, Hydrogenated Veg fat & emulsifiers

    How to Use White Chocolate or Choco Chips:

    • Toppings: White chocolate or choco chips can be used as toppings on pancakes, doughnuts, and waffles to add a rich and chocolatey flavor.
    • Texture addition: They can also be added to desserts such as puddings and ice creams to add texture.
    • Baked goods: White chocolate or choco chips are a popular ingredient in baked goods such as muffins, bread, pies, brownies, and cookies.
    • Decoration: They are also used as decorative ingredients on cakes, cupcakes, and pastries.

    Type:

    Vegetarian

    Storage Instructions:

    Store it in a cool & dry place, away from direct sunlight. Due to temperature and humidity changes, a whitish coating may appear on Chocolates, it is called Chocolate Bloom. This does not affect its fitness for consumption.

     

    Different ways to use Choco Chips

    Add to cart