Tag: Chutney Powder
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About:
● Andhra Khara Idi Dosa chutney powder is a spicy variant of our Idli Dosa Chutney Powder offering. Made with top-notch chilies in addition to our wholesome goodness of grams and spices, it is meant to give you that Andhra spicy / Khara flavor to your meal.
● For the best result with Idlis and Dosas mix the chutney powder with ghee/oil and spread a layer of the mixture on the idli or dosa while it’s still hot.
● Another way to effectively add chutney powder to idli and dosa is to quickly temper the chutney powder with mustard seeds and curry leaves in ghee/oil and pour it on idli and dosa.
● The chutney powder from the house of ASK Foods is made in small batches in the most hygienic and traditional way to preserve the flavor and taste.
● Made with the finest quality and natural ingredients, it tastes just like your grandmother would make it.
Ingredients: Tamarind, Pulses, Spices, Chillies & salt
Qualities: Preservative – free and made with 100 % Natural ingredients. No fillers have been used.
How to Use: Mix with ghee or oil and enjoy it with idli, dosa, chapati, poori, rice, and parathas. Tickle your taste buds (satiate jihva chapalya) – sprinkle it on all your dishes for a delicious meal.
Type: Vegetarian, Vegan
Storage instructions: Store in an airtight container in a cool, dry place
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● Curry leaves Chutney Powder, also known as Karivepaku Podi, Karibevu Pudi, or Kadipata Chutney, is a tasty, healthy chutney powder made with the finest quality curry leaves, coconut, spices, and lentils.
● The chutney powder from the house of ASK Foods is made in small batches in the most hygienic and traditional way to preserve the flavor and taste.
● Made with the finest quality and natural ingredients, it tastes just like your grandmother would make it.
● Curry leaves are known as a rich source of Vitamin A, B2, C, Calcium, and Iron. They help improve digestion, hair growth, eye health, and blood circulation.
● Curry leaves are primarily known for the tasty flavor they lend to dishes and also for the various health benefits. Include this in your diet for a flavorful and healthy meal.
Ingredients: Curry Leaves , Copra, Fried gram , Chillies & salt
Qualities: Preservative – free and made with 100 % Natural ingredients. No fillers have been used.
How to Use: Mix with ghee or oil and enjoy it with idli, dosa, chapati, poori, rice, and parathas. Tickle your taste buds (satiate jihva chapalya) – sprinkle it on all your dishes for a delicious meal
Type: Vegetarian, Vegan
Storage instructions: Store in an airtight container in a cool, dry place
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About:
● Flaxseed Chutney Powder or Podi is a tasty, healthy chutney powder made with the finest quality flax seeds, spices and lentils.
● The chutney powder from the house of ASK Foods is made in small batches in the most hygienic and traditional way to preserve the flavor and taste.
● Made with the finest quality and natural ingredients, it tastes just like your grandmother would make it.
● Flax seeds are a rich source of protein, omega 3 fatty acids, and dietary fiber.
● They are also very rich in lignans, a compound that could help fight cancer. Include this superfood in your diet for a healthy meal.
Ingredients: Flaxseeds, Pulses, Spices, Chillies & salt
Qualities: Preservative – free and made with 100 % Natural ingredients. No fillers have been used.
How to Use: Mix with ghee or oil and enjoy it with idli, dosa, chapati, poori, rice, and parathas. Tickle your taste buds (satiate jihva chapalya) – sprinkle it on all your dishes for a delicious meal.
Type: Vegetarian, Vegan
Storage instructions: Store in an airtight container in a cool, dry place
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About :
● Garlic chutney powder or podi or pudi is a tasty, healthy chutney powder made with the finest quality garlic coconut , spices
● It is a common ingredient in chaats and masala dosas.
● The chutney powder from the house of ASK Foods is made in small batches in the most hygienic and traditional way to preserve the flavor and taste.
● Made with finest quality and natural ingredients, it tastes just like your grandmother would make it.
● Garlic is known for its anti-oxidant properties and flavour. It is rich in Vitamin C, B6 and Manganese.
Ingredients : Garlic , Copra , Tamarind,Chillies & salt
Qualities: Preservative – free and made with 100 % Natural ingredients. No fillers has been used.
How to Use : Mix with ghee or oil and enjoy it with idli, dosa, chapati, poori, rice and parathas. Tickle your taste buds (satiate jihva chapalya) – sprinkle it on all your dishes for a delicious meal.
Type : Vegetarian, Vegan
Storage instructions : Store in an airtight container in a cool, dry place
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● Grams Chutney powder or Puttanala Podi is a protein-rich chutney powder originating from the Deccan region.
● It is made with roasted gram and is typically eaten with rice and ghee at the start of a meal to stimulate your palate ( satiate jihva chapalya ).
● The chutney powder from the house of ASK Foods is made in small batches in the most hygienic and traditional way to preserve the flavor and taste.
● Made with the finest quality and natural ingredients, it tastes just like your grandmother would make it.
Ingredients: Fried Gram, Spices, Chillies & salt
Qualities: Preservative – free and made with 100 % Natural ingredients. No fillers have been used.
How to Use: Mix with ghee or oil and enjoy it with idli, dosa, chapati, poori, rice, and parathas. Tickle your taste buds (satiate jihva chapalya) – sprinkle it on all your dishes for a delicious meal.
Type: Vegetarian, Vegan
Storage instructions: Store in an airtight container in a cool, dry place
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About :
● Idli Dosa Chutney Powder is a protein-rich chutney powder made with the finest quality grams, chilies, and spices. It is commonly used as a substitute for chutney and as travel food.
● For the best result with Idlis and Dosas mix the chutney powder with ghee/oil and spread a layer of the mixture on the idli or dosa while it’s still hot.
● Another way to effectively add chutney powder to idli and dosa is to quickly temper the chutney powder with mustard seeds and curry leaves in ghee/oil and pour it on idli and dosa.
● The chutney powder from the house of ASK Foods is made in small batches in the most hygienic and traditional way to preserve the flavor and taste.
●Made with the finest quality and natural ingredients, it tastes just like your grandmother would make it.
Ingredients: Pulses, Spices, Chillies & salt
Qualities: Preservative – free and made with 100 % Natural ingredients. No fillers have been used.
How to Use: Best enjoyed with idli or dosa and ghee. Can also be enjoyed with rice, poori, and chapati. Sprinkle it on your meal to make it even more delicious
Type: Vegetarian, Vegan
Storage instructions: Store in an airtight container in a cool, dry place
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About:
● Spicy Tangy Chutney Powder or Chammanthi Podi as it is known in Kerala is a tasty chutney powder that is used to enhance taste and served as a side to breakfast dishes.
● Made with the finest quality tamarind, chilies, and coconut, this spicy tangy powder is meant to tickle your taste buds and lend a nice flavor to all your meals.
● The chutney powder from the house of ASK Foods is made in small batches in the most hygienic and traditional way to preserve the flavor and taste.
● Made with the finest quality and natural ingredients, it tastes just like your grandmother would make it.
Ingredients: Copra, Curry Leaves, Tamarind, Pulses, Spices, Chillies & salt
Qualities: Preservative – free and made with 100 % Natural ingredients. No fillers have been used.
How to Use: Mix with ghee or oil and enjoy it with idli, dosa, chapati, poori, rice, and parathas. Tickle your taste buds (satiate jihva chapalya) – sprinkle it on all your dishes for a delicious meal.
Type: Vegetarian, Vegan
Storage instructions: Store in an airtight container in a cool, dry place
