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Curry Leaves Chutney Powder


About Curry Leaves Chutney Powder :

  • Curry leaves chutney powder, also known as Karibevu Podi, Karivepaku Podi or Kadipata Chutney Powder, is a healthy and flavorful seasoning made with natural ingredients such as curry leaves, copra, fried gram, chillies, and salt.
  • We are also one of the few brands that use 20% curry leaves and 20% coconut in our chutney powder, giving it a unique and delicious flavor.
  • This South Indian staple is a rich source of vitamins and minerals, including Vitamin A, B2, C, calcium, and iron, which can help improve digestion, promote hair growth, and boost blood circulation.
  • Curry leaves are also known for their antioxidant and anti-inflammatory properties.
  • Ask Foods produces this chutney powder in small batches, using a traditional and hygienic method to preserve its authentic taste and aroma.
  • This vegetarian and vegan-friendly chutney powder contains no fillers , making it a healthy and convenient way to enhance the flavor of your meals.


100 g


Curry Leaves(20%), Copra (20%), Fried gram , Chillies & salt Qualities: Made with 100 % Natural ingredients. No fillers have been used.

How to Use Curry Leaves Chutney Powder:

Mix with ghee or oil and enjoy it with idli, dosa, upma, chapati, poori, rice, and parathas. Tickle your taste buds (satiate jihva chapalya) – sprinkle it on all your dishes to add a delicious kick to your meal.

Or get creative and make mini idly fry, mini dosa fry, masala paratha, masala idli , masala upma, or even make a snack out of it with bhel/murmura or tikki or even a yummy fruit or veggie salad.


Vegetarian, Vegan

Storage instructions:

Store in an airtight container in a cool, dry place.





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