Pongal is a popular and traditional South Indian dish made with rice and dal. Popularly made with ghee, this high protein breakfast is enjoyed with chutney and/or sambar on the side. It is usually served hot with chutney and sambar.
Pongal Ready to Cook Mix is a convenient and easy-to-use product mix contains all the necessary ingredients, pre-measured and combined in the right proportion. To make Pongal using the mix, one just needs to add water, salt and optionally ghee and cook the mixture (Recipe below )
Ingredients :
Dal, Rice, Spices, Chilli, Curry Leaves
Qualities :
Made with 100 % Natural ingredients. No fillers has been use
How to Use (Recipe):
Bring to boil water 3 cups water in pressure cooker.
To boiled water, add Pongal mix, salt according to taste(about 1/2 tsp rcmd) and 2 tbsp ghee .
Cook for 3-4 whistles.Serve hot with chutney or chutney powder or sambar.
Type :
Vegetarian, Vegan
Storage instructions :
Store in an airtight container in a cool, dry place
